Lower Carb Snacks
Date issued: November 2022
Review date: November 2024
Ref: A-511/LF/Dietetics/Lower Carb Snacks
PDF: Lower Carb Snacks final November 2022.pdf [pdf] 131KB
When you have diabetes, you may choose to have lower carbohydrate snacks in between meals. These types of foods are less likely to impact your blood sugars.
Savoury Options
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Vegetable sticks such as carrots, cucumber, pepper
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Try with hummus, peanut butter, or soft cheese
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A handful of nuts and/or seeds (30g portion)
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A 15g portion of plain popcorn
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Cooked meats
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Slices of cooked chicken or turkey (or meat free alternatives)
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Mini cocktail sausages (meat or plant based)
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Cured meat selection
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Cheese
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Soft cheese
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Cheese triangles
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Babybels © or other single portions of cheese
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1 small slice of bread (e.g., Nimble©, Kingsmill Crustless©, Warburtons Milk Roll©)
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Spread with olive-based spread
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Try peanut butter
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Add cheese spread
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Savoury Options
2 Crispbreads or cheddars with cottage cheese
A handful of cherry tomatoes
Olives (with or without feta cheese)
Seafood sticks
Boiled eggs
Skips©, Wotsits©, Quavers©
1 jumbo rice cake
Sweet Options
Sugar free jelly
2 Rich tea fingers
2 small clementines
10-12 cherries
A portion of raspberries, strawberries, or blueberries
Small pot of low-fat natural yoghurt
12g pack of cinema sweet popcorn
One low calorie hot chocolate sachet
Dark chocolate
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70% Dark chocolate: 30g
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85% Dark chocolate: 40g
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90% Dark chocolate: 60g
Small cereal bar such as Alpen Light©, Weight Watchers chewy wafer©, Kind Dark chocolate and nuts Bar©, Nature Valley Protein (peanut and chocolate)